White Roses & Fern Florals Wedding Cake

This decadent wedding cake adorned with fresh white roses and fern florals is the perfect centerpiece for your big day. Surprise your guests with an unforgettable dessert sure to be remembered for years to come!

This sponge cake is 10"-14" high, depending on the size selected (2 Tiers Extra High or 2 Tiers Double High). It's made with layers of flavoured custard cream filling, and has a buttercream mask.

This cake requires a minimum of 7 days notice. Fresh flowers are subject to seasonal variation, and may differ slightly from the product photo. Larger cakes may require internal support tubes for transportation purposes to ensure stability.

Note: The flavours “Italian Rum” and “All Chocolate” will be made with nuts and alcohol syrup, unless the nut-free and/or alcohol-free preferences are selected. The flavour "Hazelnut" is made with nuts, and CANNOT be made nut-free. All other flavours are always nut-free and alcohol-free.